Description

Red Yeast Rice is a unique natural product native to China, that is been utilized in Asian traditional medical systems since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice. Red Yeast Rice is usually utilized in cooking applications to give a boost to the colour and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice. NOW® Red Yeast Rice Extract is thoroughly produced to keep away from the presence of citrinin, a infrequently toxic by-made from the fermentation process.
Nutritional Give a boost to
Vegetarian Formula